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Crop Protection & Copper Chemicals

Bordeaux Mixture Technical Copper sulfate + lime · CAS 8011-63-0

CAS No.8011-63-0

The original copper fungicide, unchanged in principle since the 1880s — and the one product where buying a dry pre-blend rather than mixing on-farm is a safety decision as much as a convenience one.

Chelora Chemicals is a Bordeaux mixture supplier and sourcing partner serving registrants, distributors and formulators across the United States, with a batch COA, SDS and UN 3077 documentation on every consignment.

  • THE ORIGINAL COPPER FUNGICIDE
  • COPPER SULFATE + LIME
  • FRAC M1 MULTI-SITE
  • DORMANT SEASON
  • UN 3077 CLASS 9
  • DRY PRE-BLEND
Product Identity Available to order
CAS Number
8011-63-0
Composition
Copper sulfate + hydrated lime
Product form
Dry pre-blended technical
Copper source
Copper sulfate
Role of the lime
Raises pH, reduces phytotoxicity
FRAC group
M1 — multi-site contact
Appearance
Blue to blue-green powder
Transport
UN 3077 · Class 9 · PG III
HS Code
3808 92

Note: the three numbers are pounds, pounds and gallons. A "10-10-100" Bordeaux means 10 lb copper sulfate, 10 lb hydrated lime and 100 gallons of water — not percentages, and not a ratio of actives. Traditional practice uses equal weights of copper sulfate and lime. CAS 8011-63-0 describes a mixture, not a single compound, so it tells you what the product is but nothing about the strength. Agree the ratio in writing.

M1FRAC group
1880sIn use since
1:1Copper sulfate to lime
3077UN number
Where it sits

Copper sulfate plus lime, and why the lime is there

Bordeaux is not a compound. It is a reaction product formed when copper sulfate meets hydrated lime — and the lime is doing real work.

Copper sourceCopper sulfate Acid routeSulfuric Acid7664-93-9 Neutralising agentHydrated lime — calcium hydroxide This productBordeaux Mixture Technical8011-63-0 DownstreamDormant-season disease control

Why it matters: the lime raises the pH and holds the copper in a sparingly soluble form — without it, free copper sulfate would scorch the crop

Product overview

Why Bordeaux is still in use

Bordeaux mixture is copper sulfate combined with hydrated lime, and it is the oldest fungicide still in commercial agriculture — discovered in the Bordeaux vineyards in the 1880s and never really superseded for the jobs it does well. The lime is not a filler. It raises the pH and holds the copper in a sparingly soluble form that releases slowly, which is what makes the material tenacious in wet weather.

That rainfastness is its enduring advantage over the fixed coppers. Its drawbacks are equally real: it is more phytotoxic, which is why it is largely a dormant-season material rather than one for new growth; it is highly corrosive to spray equipment; it stains; it has fewer compatible tank mixes; and once mixed it begins losing effectiveness immediately, so it has to be used the same day.

Why a dry technical pre-blend exists

  • On-farm preparation is hazardous. Handling copper sulfate stock solutions and lime is the dangerous part, and a pre-blend removes it.
  • Ratio consistency. A hand-mixed batch varies; a blended product does not.
  • Same-day rule still applies. Once in water it starts losing effectiveness — the pre-blend fixes preparation, not shelf life in the tank.
  • The fixed coppers for comparison: copper hydroxide 50% WP and copper oxychloride 50% WP.

Handling character

Bordeaux mixture is a Class 9 dangerous good and is corrosive to equipment. Full detail is in the Safety section below.

Typical technical specification
ParameterTypical value
AppearanceBlue to blue-green powder
Copper sulfate contentPer agreed specification
Hydrated lime contentPer agreed specification
Copper as CuPer agreed specification
MoisturePer grade specification
Particle sizePer agreed sieve specification

Important: the figures above are indicative of commercial material and are offered for planning only. The batch certificate of analysis is the governing document.

Physical & chemical properties
PropertyValue
Physical stateBlue to blue-green powder
NatureMixture, not a single compound
Mode of actionMulti-site contact; FRAC M1
Tank stabilityUse the same day once mixed
RainfastnessLonger lasting than fixed coppers
PhytotoxicityHigher than fixed coppers
EquipmentHighly corrosive; rinse thoroughly

Characteristics compiled from public agricultural extension guidance on Bordeaux mixture. Because the product is a mixture rather than a single compound, its properties depend on the ratio and on preparation. Treat the table as orientation, not as a specification.

Applications

Where Bordeaux still earns its place

Dormant-season disease control, rainy conditions and organic programs.

Dormant-season disease control

Peach leaf curl, shot hole on stone fruit, bacterial blast and Phytophthora brown rot on citrus, and fire blight and walnut blight in spring.

  • FRAC M1 multi-site
  • Dormant timing is standard
  • Label claims are registrant-specific

Wet-weather persistence

The lime holds copper in a slowly released, tenacious deposit, which is why Bordeaux outlasts the fixed coppers in rain.

  • Rainfastness is the main advantage
  • Ratio agreed in writing
  • Same-day use once mixed

Resistance management & organic programs

FRAC M1 multi-site activity, and a copper sulfate basis that is accepted in many organic programs.

Distributor & retail packing

Packed into retail units to your approved label artwork where you hold the product registration.

  • Artwork to your registrant label
  • Cartoned retail packs
  • UN 3077 marking throughout

Registrant & repacker supply

Bulk supply of the dry technical pre-blend to registrants and repackers.

  • 25 kg bags and bulk bags
  • Ratio held across the contract
  • Second source held in reserve

Import & FIFRA coordination

A pesticide import needs a Notice of Arrival on EPA Form 3540-1, and US sale or use needs an EPA-registered product.

  • NOA coordination with your broker
  • UN 3077 documentation prepared
  • Registration remains yours
United States coverage

Delivered to US plants and ports

We ship Bordeaux mixture to nominated delivery points across the United States. The regions below are destinations we serve — Chelora Chemicals is a sourcing and supply partner, not a US manufacturer, and does not hold US stock.

Gulf Coast

The largest US chemical cluster, and the usual entry point for bulk consignments.

  • Houston & Galveston, TX
  • New Orleans & Baton Rouge, LA
  • Mobile, AL

Northeast

Container and bulk delivery into the mid-Atlantic and New England manufacturing belt.

  • Newark & Elizabeth, NJ
  • Philadelphia, PA
  • Boston, MA

Southeast

Port-side delivery for the Carolinas, Georgia and Florida processing plants.

  • Savannah, GA
  • Charleston, SC
  • Jacksonville, FL & Norfolk, VA

Midwest & Great Lakes

Inland rail and truck forwarding from the nearest coastal port to the industrial Midwest.

  • Chicago, IL
  • Detroit, MI
  • Cleveland & Columbus, OH

West Coast

Pacific routing for West Coast processors and formulators.

  • Los Angeles & Long Beach, CA
  • Oakland, CA
  • Seattle & Tacoma, WA

Southwest & Mountain

Inland delivery to interior states, forwarded from the Gulf or Pacific gateway.

  • Dallas–Fort Worth, TX
  • Phoenix, AZ
  • Denver, CO

Importing into the United States

Bordeaux mixture is a TSCA-regulated chemical substance. Under TSCA section 13 the importer of record, or its authorized agent, must certify to US Customs and Border Protection that each shipment either complies with TSCA or is not subject to it. We confirm the substance's TSCA Inventory status and agree in writing who files that certification before the first consignment moves.

Which party carries that duty follows the Incoterm. On FOB, CFR or CIF terms it is usually the US buyer; on DDP terms it can be the seller or its agent. Safety data sheets and labels are supplied to OSHA's updated Hazard Communication Standard, and the UN 3077 Class 9 transport documentation is prepared before booking.

  • TSCA IMPORT CERTIFICATION
  • OSHA HAZCOM SDS & LABELS
  • UN 3077 · CLASS 9 · PG III
  • US CUSTOMS DOCUMENTATION
US delivery at a glance
ItemHow it works
Delivery pointsAny nominated US plant, terminal or port of discharge
Incoterms quotedFOB · CFR · CIF · DDP
Importer of recordAgreed in writing before the first shipment
TSCA certificationSection 13 positive certification filed at entry
DocumentationBatch COA, SDS, packing list, certificate of origin
Pack formats25 kg bags or retail packs

Note: regional coverage describes where we deliver, not where we hold inventory. Lead time depends on producer scheduling and ocean transit to your nominated US port — we confirm both in the quotation.

Buying from Chelora

How we supply Bordeaux mixture

Chelora Chemicals is a Bordeaux mixture supplier and sourcing partner, not a manufacturer. The thing to settle before quoting is the ratio, because CAS 8011-63-0 describes a mixture and tells you nothing about strength.

We place your order with whichever qualified producer best matches your specification, your price point and your delivery window, and settle the FIFRA and import position before booking.

We will also tell you when a fixed copper is the better product. If you are spraying into new growth, Bordeaux is the wrong tool — it is more phytotoxic than copper hydroxide or copper oxychloride, and that is a crop-damage risk, not a preference.

  • The ratio agreed in writing before quoting. CAS 8011-63-0 is a mixture CAS; it identifies the product but says nothing about copper sulfate to lime proportions or copper strength.
  • We will steer you to a fixed copper where that is right. Bordeaux is more phytotoxic and belongs in the dormant season; for new growth, copper hydroxide or oxychloride is the safer product.
  • Equipment corrosion flagged up front. Extension guidance recommends rinsing spray equipment at least three times, with a little vinegar in the rinse water to neutralize the high-pH residue.
  • Same-day use made explicit. Once mixed, Bordeaux begins losing effectiveness immediately — a pre-blend fixes the preparation hazard, not tank life.
  • UN 3077 documentation prepared before booking. Class 9 on aquatic toxicity grounds; the paperwork is not optional.
  • FIFRA position settled honestly. A pesticide product must itself be EPA-registered for US sale or use. We coordinate; we do not register.
Packing & logistics

Bagged or in retail packs

25 kg bags, bulk bags or retail packs — all to UN 3077 marking and labeling requirements.

Bags

25 kg poly-lined bags

Moisture-barrier bags on stretch-wrapped pallets, UN-marked, the standard commercial unit.

Retail packs

1 kg · 5 kg sealed packs

Small sealed packs in cartons to your approved label artwork where you hold the registration.

FIBC

500–1,000 kg bulk bags

Liner-fitted bulk bags for repacking operations and large-scale distribution.

Drums

Fiber drums

Sealed fiber drums where extra moisture protection or extended storage is needed.

FOB · CIF · CFR · DDP

Incoterms to suit you

Quoted on the Incoterm your purchasing team works to, with dangerous goods documentation filed before booking.

Small trial packs

Trial / sample quantities

Small packs dispatched for mixing, suspension and crop safety trials before a commercial order.

Safety, storage & handling

Class 9, corrosive and phytotoxic — all three matter

Bordeaux mixture carries three separate cautions that the fixed coppers do not all share: it is very toxic to aquatic life, which drives the Class 9 transport classification; it is highly corrosive to spray equipment; and it is more phytotoxic than the fixed coppers. The summary below is orientation only — the safety data sheet supplied with your specific batch is the authoritative document.

GHS Signal word: Warning

Classified hazards

  • H302Harmful if swallowed.
  • H315Causes skin irritation.
  • H318Causes serious eye damage.
  • H410Very toxic to aquatic life with long lasting effects.

Three practical cautions from agricultural extension guidance. First, phytotoxicity: applying Bordeaux to newly growing leaves can injure new growth, which is why it is principally a dormant-season material. Second, equipment corrosion: it is highly corrosive, and guidance is to rinse spray equipment at least three times with a little vinegar added to neutralize the high-pH residue. Third, same-day use: once mixed it begins losing effectiveness immediately. Dry ingredients also need a tank with mechanical agitation, as bypass agitation is usually inadequate. On US registration the ordinary FIFRA rule applies — the product must itself be EPA-registered for sale or use here, and imports need a Notice of Arrival on EPA Form 3540-1.

Storage

Store the dry pre-blend in sealed, moisture-barrier packaging in a cool, dry, well-ventilated area away from food, seed and feedstuffs. Keep dry: the blend cakes if it takes up moisture, and the lime fraction carbonates on exposure to air. Bunded or contained storage is advised because of the aquatic hazard.

Handling

Handle with dust control, impervious gloves and tight-fitting eye protection; the material causes serious eye damage and is harmful if swallowed. Extension guidance notes that copper sulfate and stock solutions are very toxic and corrosive and should be stored in clearly labeled containers. Prevent any release to drains or watercourses. Follow the exposure controls set out in the batch SDS.

Transport

Bordeaux mixture is classified as dangerous goods for transport on the basis of aquatic toxicity, normally shipped as UN 3077, Environmentally hazardous substance, solid, n.o.s., Class 9, Packing Group III. Marked and labeled packaging, a dangerous goods declaration and compliant documentation are required. We confirm and document the classification for your specific grade, packaging and destination before booking.

Quality assurance

Every batch, documented

We verify documentation before dispatch so there are no surprises at your incoming-goods bench.

Specification agreed

Copper content basis, crystal form, shade, particle size and moisture confirmed against your requirement before order placement.

Producer batch testing

The producing plant tests each batch against the agreed specification before release.

Documentation review

COA, SDS, TSCA or FIFRA position and UN 3077 dangerous goods paperwork checked by our desk before the shipment is booked.

Traceable dispatch

Each shipment is traceable to its producing batch, with full chain-of-custody records on request.

Production background

How Bordeaux mixture works

Bordeaux is not a manufactured compound so much as a controlled reaction. Copper sulfate dissolved in water is acidic and, on its own, would scorch foliage. Adding hydrated lime raises the pH and precipitates the copper as a sparingly soluble basic copper sulfate — a deposit that clings to the plant surface and releases copper ions slowly as moisture and plant exudates act on it.

That slow release is the point. It gives Bordeaux its characteristic persistence in wet weather, better than the fixed coppers, which is why a century of alternatives has not displaced it from dormant-season programs. The cost is that the deposit is coarse, visible and more aggressive to young tissue, which is why the same property that makes it tenacious also makes it phytotoxic.

A dry technical pre-blend exists because the traditional on-farm preparation is the hazardous part — handling concentrated copper sulfate stock solution and lime, in sequence, in the right order. Getting the order wrong matters: extension guidance notes that adding lime first leaves the water alkaline and the copper will not dissolve. A pre-blend removes that step, though it does not change the rule that the mixed spray must be used the same day.

We do not publish operating process parameters here; this is background only. Full technical documentation accompanies every shipment, and any process-specific detail you need is best confirmed directly with our technical desk.

Quick reference
NatureMixture, not a single compound
ComponentsCopper sulfate + hydrated lime
Numberinglb copper sulfate – lb lime – gal water
Main advantageRainfastness and persistence
Main drawbacksPhytotoxic, corrosive, stains
Tank ruleUse the same day once mixed
Frequently asked

Bordeaux mixture, answered

What is Bordeaux mixture?
It is a fungicide and bactericide made from copper sulfate, hydrated lime and water, discovered in the Bordeaux vineyards in the 1880s and still in commercial use. The lime is not a filler: it raises the pH and precipitates the copper as a sparingly soluble deposit that clings to the plant and releases copper slowly. Without the lime, copper sulfate alone would scorch the crop.
What do the three numbers mean?
They are quantities, not percentages. A 10-10-100 Bordeaux means 10 pounds of copper sulfate, 10 pounds of hydrated lime and 100 gallons of water. Traditional practice uses equal weights of copper sulfate and lime, with the third number setting the water volume. If zinc sulfate is included, the first number refers to the zinc instead.
Why buy a dry technical pre-blend instead of mixing on farm?
Because the preparation is the hazardous part. Traditional mixing means handling concentrated copper sulfate stock solution and lime in the correct sequence, and getting the order wrong matters - extension guidance notes that adding lime first leaves the water alkaline and the copper will not dissolve. A dry pre-blend removes that step and gives consistent ratio from batch to batch. It does not change the rule that the mixed spray must be used the same day.
How does Bordeaux compare with fixed coppers?
Its advantage is persistence: it lasts longer than fixed coppers, especially in rainy weather, because the lime-bound deposit releases copper slowly. Its disadvantages are that it is harder and more dangerous to prepare, more phytotoxic and so less suitable for new growth, more corrosive to equipment, it stains, and it has fewer compatible tank mixes. Fixed coppers such as copper hydroxide and copper oxychloride are easier and safer to handle.
When should Bordeaux not be used?
On new growth. Applying it to newly growing leaves can injure them, which is why it is principally a dormant-season material. If you are spraying into active growth, a fixed copper is the safer choice and we will say so rather than take the order. Rates, timings and permitted crops are set by the approved label of the specific registered product.
How long does mixed Bordeaux keep?
It does not. Once mixed it begins losing effectiveness quickly, and the standing guidance is to use it the same day. That is a property of the chemistry rather than of the product form, so a dry pre-blend does not extend it. Dry ingredients also need a spray tank with mechanical agitation, since bypass agitator systems are usually inadequate.
Is it corrosive to spray equipment?
Yes, highly. Extension guidance recommends rinsing equipment at least three times after use, with a small amount of vinegar added to the rinse water to neutralize the high-pH residue. This is a routine operating cost of using Bordeaux rather than an occasional problem, and it is one of the main reasons growers move to fixed coppers where persistence is not critical.
Is Bordeaux mixture allowed in organic production?
Copper sulfate based products are accepted in many organic programs, subject to restrictions on use and soil copper accumulation. But organic status is product-specific and sits with the registrant and your certifier, not with a raw material supplier. Confirm the status of the specific registered product you intend to use with your certifier rather than relying on a supplier statement.
What does CAS 8011-63-0 actually tell me?
That the product is Bordeaux mixture, and nothing more. It is a mixture CAS rather than a single compound CAS, so it identifies the material but says nothing about the copper sulfate to lime ratio or the copper strength. That is why we agree the ratio and the copper content in writing before quoting rather than treating the CAS as a specification.
Do you supply Bordeaux mixture in the United States?
Yes, to registrants, repackers, distributors and ports across the United States, including the Gulf Coast, Northeast, Southeast, Midwest, West Coast and Southwest. Chelora Chemicals is a sourcing and supply partner rather than a US manufacturer or registrant, so material is placed with a qualified producer and shipped to your nominated US delivery point.
Ready to order?

Get a quote on Bordeaux mixture

Tell us the copper sulfate to lime ratio and the copper strength you need — CAS 8011-63-0 identifies the product but not its composition — along with pack format and US delivery point. If you are spraying into new growth we will say so and quote a fixed copper instead.

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